How to cook:

"Simmering"

(110) recipes

Beer simmered beans


Spicy beans simmered in beer are a great addition to any picnic, pot luck, or barbeque.

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Rosemary and garlic simmered pork chops


These easy and tasty pork chops are on the stove in minutes. Rosemary and beef broth enrich the flavor of the meat and make this a great comfort-food main dish.

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Beer-simmered bratwurst with onions and sauerkraut


Sausages are brewed in beer and then grilled crisp and snappy. Sauerkraut, made from red cabbage, and simmered onions accompany the brats in their buns.

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Soy and spice simmered pork shoulder


This Malaysian recipe for pork shoulder simmered in soy sauce and warm spices is infused with lemongrass and galangal giving it a Southeast Asian taste.

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Slow simmered pinto beans


Slow Simmered Pinto Beans are a Texas staple and perfect with just about anything from smoked brisket to chicken tacos or even spinach enchiladas.

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Slow simmered texas style venison chili


This Venison Chili is simmered slow to deepen all those yummy Texas flavors! Eat it plain or pile on the toppings! Gluten free, low carb, keto, dairy free!

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Slow simmered hard cider corned beef


    Enjoy the flavors of Fall all year long in this Slow Simmered Hard Cider Corned Beef made with Angry Orchard Hard Cider. If you think the only time to eat corned beef is

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Roasted vegetables and simmered beans with shallot vinaigrette


The best way to have your vegetables: roasted vegetables and simmered beans with shallot vinaigrette. A little za'atar, feta and herbs make this 100!

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Simmered asian bbq beef


Review of 4 San-J cooking sauces: Szechuan, Thai Peanut, Sweet & Tangy and Asian BBQ.

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