Grill
As some of you know, I am going through a juice cleanse right now. One juice, every two hours. Six juices a day. Juice, juice, and more juice. For some reason I thought this would be an easy task to undertake. Other bloggers have done it, why can’t I? Clearly, they must have taken some kind of internet, social media, and television hiatus. I didn’t realize I would have to look at and read about amazing recipes like these cookies. I also think the universe was against me when these popped up on my Pinterest feed. It’s not only sweets that are piquing my interests. I saw this beautiful roasted vegetable and was jealous. Yes, jealous of not being able to have squash. Don’t judge. But, enough about my diet of juice. You will get to read about this whole process in a few days, with a few added surprises! For now, I wish nothing for you all to enjoy looking at and hopefully eating one of my favorite summer dishes. It is clean eating at its finest. Healthy and gluten free too! Oh gosh, I think I am trying to justify breaking from the juice cleanse to myself. Maybe now is …
Oct. 1, 2021, 12:03 p.m.
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Making muffins at midnight is so much more my thing than getting up at O'dark thirty to bake. I love..
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These pitas are soft, chewy and delicious! They are fun to make and there is nothing like the smell ..
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Zucchini Parmesan is a twist on the classic Eggplant Parmesan.
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