"Pork second courses"

Tender pork tenderloin is brined for flavor and juiciness, then served with a sweet and spicy peach sauce that's simple to make.

Tender Pork Tenderloin is rubbed with a simple mix of spices and seasonings from the pantry, then roasted in the oven. Slice and serve with marinated kale for a healthy dinner!

Lean pork tenderloin is stuffed with a spinach and sun-dried tomato mixture and wrapped in pancetta. It's a great main entree to slice up for dinner!

Dinner in under 30 minutes! These Asian pork lettuce wraps have a ton of flavor and texture, and leftovers store beautifully. Add rice and lettuce, and you have a complete meal.

Pork shoulder is rubbed with a dry spice mix, cooked until tender, then tossed in BBQ sauce. Add some homemade cole slaw and a bun, and you have a hearty and delicious meal!

Boneless pork loin roast is cooked in the slow cooker with an Asian sauce, then shredded for fresh tacos. Great recipe for weeknight dinners!

This Pork Tenderloin with Pan Gravy recipe is perfect for a quick weeknight meal. Only a handful of simple ingredients for this delicious dinner.

These quick Pan Seared Pork Chops are easy, delicious, and take less than 15 minutes to make! With this cooking method, there's no need to brine the pork beforehand, and they won't come out tough either. Try it out!

Slow Cooker Pulled Pork is incredibly easy to make and wonderful to have on hand to add protein to meals. We make a batch every week, and after testing various methods for doing it (like searing vs no sear), this is my favorite way to make it.

Bacon Wrapped Pork Tenderloin is a simple main dish perfect for weeknight meals, and it pairs well with virtually any side dish.