How to cook:

"Casseroles"

(5,652) recipes

Overnight breakfast casserole


I am a breakfast person. If I could eat one meal all day I would definitely pick a hearty breakfast over and over. I love everything from Eggs, meat, veggies and can’t forget hash browns with a good bread of some sort on the side! I was raised having...

Cheesy cauliflower casserole


Cheesy cauliflower casserole topped with bacon & made with three kinds of cheese is the ultimate side dish to any dinner & made in just 20 minutes.

Mexican cornbread casserole


Mexican cornbread casserole is an easy & delicious recipe made with jiffy cornbread mix. Simply add all your ingredients to a casserole dish & bake.

Squash and zucchini casserole


Squash and zucchini casserole is the perfect side dish all summer long. Seasoned & topped with parmesan cheese and panko crumbs this casserole is so simple.

Green bean casserole with cheese


Looking for something new to bring to Thanksgiving? Fresh Green Bean Casserole with Cheese is a new spin on Grandma's classic side dish.

Overnight french toast casserole with irish cream sauce


Add a touch of decadence to your brunch plans with this easy recipe for Overnight French Toast Casserole with Irish Cream Sauce! Great for groups!

Cheesy sausage hash brown egg casserole


Need an easy breakfast idea for a group? This Cheesy Sausage Egg and Hash Brown Casserole is easy to customize and is ready to eat in 60 minutes.

Fireman’s overnight breakfast casserole recipe (with sausage!)


This Easy Overnight Breakfast Casserole is a family favorite recipe with sausage, eggs & cheese. Make ahead for Christmas morning or any brunch for a crowd!

Bacon, tomato and cheddar breakfast casserole with eggs + video


A Bacon, Tomato and Cheddar Breakfast Casserole with Eggs that is baked to perfection and the perfect morning bite for a brunch or holiday meal. Let start by saying that the flavor in this breakfast bake

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Cheesy cajun shrimp and rice casserole


 Laissex les bon temps rouler! It's the time of year when everything Cajun, carnival and creole fill our bellies. Mardi Gras celebrations are in full swing and it's no different in my kitchen, especially with

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