"Sandwiches"

The best CLUB Sandwich you'll ever eat! You didn't think I meant the "clubs" did you?  The ones with D.J.'s, flashing laser lights and lots of sweaty, pasty people thumping around to mindless-techno beats?  No, no, no,

My lunch today.  So yummy and inspired by the whole "Ants On a Log" theme.  I am not a big raisin fan, but this integration of them works well for me. The creamy peanut butter, the

Hi friends! What a busy week it has been!  We had a very successful Memorial Day Weekend at the tasting room.  A big THANK YOU to all of you who came out and tasted and

You never know where you are going to find inspiration when it comes to cooking. However, these past few warm summer days, my muse has been a likely source...my herb garden. I have found myself

Grill

  Sandwiches are a lunch time staple around here. There is always a plethora of bread, cold cuts and condiments hanging around the refrigerator. We love making toasted sandwiches with salami, ham, peperoncini slices, halved

Happy National Grilled Cheese Day!! My contribution to the madness of this lovely designated day is the Gnocchi-Bacon Grilled Cheese Sandwich. It's kind of over-the-top don't you think? A sort of carb-lover's dream. I guess

Grill

I am so excited about this breakfast sandwich. I have been making it over and over this summer as well as many other versions in anticipation for back-to-school this coming Tuesday morning. It's so easy

Leftover turkey becomes next-level deliciousness with these Leftover Turkey-Cranberry Monte Cristo Sandwiches. You almost can't wait to get up the next day and make them!

  I'm calling it...the last of the Thanksgiving leftovers that is. This was truly the end of my turkey...those last two cups of shredded meat. It is December, time to wrap up this turkey thing

I have always loved packing a picnic and taking off for a day of adventure. Bringing your own food allows you to explore more desolate areas without having to worry about grabbing something from a