"Sorbets"

This Blueberry Sorbet has only two ingredients which makes it super easy to make! Even with just two ingredients, it's super juicy and delicious!

In the vast world that is the internet, sometimes you connect with a group of people with shared interests and it’s magical. Since starting this blog that place for me has been Twitter. Before becoming a food blogger, I didn’t

Baking

Each year I get all giddy as cherries come into season and start to appear in the farmer’s market. Cherries are definitely my favorite fruit and Madelyn can just eat them like they’re candy. I have to ration them so

Cool off this summer with this recipe for Creamy Vanilla Apricot Sorbet made with real, fresh apricots.

I don't know about anyone else, but both Sara and I are so surprised at how busy we are this summer! I had all sorts of grand plans for posting some amazing 4th of July

It's rhubarb season! You have no idea how excited this makes me. I am ridiculously in love with the taste of rhubarb. It is a lifelong love, stemming from my childhood on a farm in

Raise your hand if you like beer. Raise your hand if you like chocolate. Okay, now raise your hand if you like beer and chocolate together. Wow, I saw a lot of hands go down

You will never guess where I am at the moment.  Or maybe you will, I don't know.  Go ahead, take a guess.  Take a wild stab!  Nope, that's not it.  Noooo, that's not it either. 

I know that most of the nation is reeling from some ridiculous heat right now, but here in Seattle we’re trying to coax summer in! This dish is perfect for everyone about right now, since most of you are probably needing something to cool down with a...

Finally…and I do mean FINALLY the blackberries are finally getting ripe. Oh. Em. Gee.  It’s taken For-ever-rrrrrr.  During my daily strolls at lunch, while I yap at Ben about the goings on of my days thus far, I would trot across the street to invest...