"Alcoholic beverages"

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Your new favourite mid-week meal. Unami miso aubergine, fragrant herbed wild rice & sweet pomegranate seeds. Vegan, GF & healthy!

We have FINALLY reached my favourite time of year.... rhubarb season! Which means I can make my favourite dessert ever - the humble rhubarb crumble. This year, I have created a new healthier crumble recipe to share with you all and I have to say it i...

Oh em geeeeee these are just so absolutely freaking delicious and completely addictive. Seriously every time I go to the fridge I find my hand somehow sneaking a piece of these delightful bars. Vegan, nutritious, and without refined sugar these bars ...

What's not to love about a spring mix grape salad drizzled with a lightly spiced apple cider vinaigrette? The colors, the flavors, the freshness. I love it all.

This one went fast last time! Click here to fill out a short survey from Rewards Gold and you will get a FREE 1-year subscription to Wine Spectator. I've completed plenty of free magazine requests from Rewards Gold and I can't remember NOT getting th...

Oat and Raspberry Crumble Bars - Yummy, filling oats kept deliciously moist with bananas, almond butter and home made chia raspberry jam.

This spinach strawberry salad with apple cider vinaigrette packs a bold flavor with just a few basic ingredients. It's simply delicious.

I'm completely smitten with this cherry crumb cobbler, with its buttery shortbread-like topping and a light lemon flavor. It really is the perfect dessert.

Warm, syrupy pineapple slices topped with a vegan rum and raisin ice cream - the perfect summer recipe! More vegan recipes on The Cook & Him

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