How to cook:

"or a crowd

(128) recipes

13 x 9 dessert recipes for a crowd

Whether you are hosting a gathering at home or heading out to a potluck with friends, you're sure to find some inspiration in this collection of 20 delicious 13 x 9 Dessert Recipes.

Albert’s potato salad for a crowd!

Albert's Potato Salad, Oh this is good! A delicious creamy salad with heaps of flavor. Quick and Easy to make and great for parties!

Appetizers for a crowd: tart apple w/ crispy prosciutto & thyme

These are easy make-ahead appetizers for a crowd. Tart Apple with Crispy Prosciutto and Thyme that everyone piles onto bread spread with easy walnut butter.

Apricot mango mimosas for a crowd

Treat your brunch crowd to a taste of the tropics with this easy-to-make twist on the classic mimosa starring apricot mango juice.

Bacon for the family or a crowd

This is the way to get crisp bacon without having to constantly turn it, watch over it, or get burnt by splatters of grease. It 'fries' up flat and doesn't curl, which looks great beside a breakfast plate of eggs, and makes BLT sandwiches much easier...

Bacon or sausage for a crowd

When I am cooking for a crowd, or cooking up extra bacon and sausage to use during the week, this is a trick I learned from an old military cook. It saves time and leaves me free to work on other things instead of standing over a skillet.

Baked cheeseburger sliders recipe (cheeseburgers for a crowd)

Baked Cheeseburger Sliders are a fun and easy meal perfect for those busy school nights or fun game days! One of my favorite slider recipes for parties!

Baking for a crowd: 4 dozen and up

Baking for a crowd? Each of these dessert recipes makes at least 4 dozen sweet treats!

Beans for a crowd

These beans are simple and easy to make, but they pack huge flavor. They're thick and rich with a great balance of sweet, savory, and tangy.

Beef stew for a crowd

Beef stew always seems to be popular at a large gathering. Everyone likes this hearty combination of beef, potatoes, carrots, celery and onion in a savory tomato-to-beef broth.—Jackie Holland, Gillette, Wyoming