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tracybechtel.com

65 recipes
autumn farro
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Autumn farro

Farro is one of my favorite whole grains in the Fall. Its nutty flavor and hearty chewier ...

quinoa chickpea burgers
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Quinoa chickpea burgers

Veggie patties are one of my all time favorite things to make in bulk. They’re a great opt ...

adzuki bean rice bowl, turmeric pickled daikon
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Adzuki bean rice bowl, turmeric pickled daikon

I picked up the most beautiful daikon at my local farmers market this week. I love to cut ...

black bean brownie bites
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Black bean brownie bites

I made these delicious brownie bites as healthy(er) Halloween treats this week. I have a s ...

brussels sprout sweet potato tacos
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Brussels sprout sweet potato tacos

I had some leftover shaved Brussel sprouts in my fridge from making my favorite Brussels s ...

spicy marinated tofu with asian greens
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Spicy marinated tofu with asian greens

Tofu, and soy in general, is a controversial food. Should you eat it or not? In my view, I ...

“fried” cauliflower rice
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“fried” cauliflower rice

We all have those crazy days when there doesn't seem to be enough time for anything, let a ...

pad see ew noodle bowl
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Pad see ew noodle bowl

I've been on an Asian food kick these days. I'm not talking authentic Asian food, but rath ...

herbed brussels sprout wild rice
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Herbed brussels sprout wild rice

Winter is always my super busy season when I’m looking for the best ways to be efficient i ...

berry buckwheat porridge
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Berry buckwheat porridge

Are you looking for breakfast options for chilly mornings? This buckwheat porridge is for ...