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Smashed sweet potatoes are a great take on the classic side dish! Serve them with the trad ...

In October, hubby and I helped some friends harvest, press, and cook their sweet sorghum i ...

(Miss the first part of the series?  Learn about harvesting sweet sorghum first!) Now that ...

Part 3 of 3 – you’re in the homestretch! As you can imagine, it takes some doing to get th ...

We have lots of pork chops in the freezer, and I am always looking for new ways to cook th ...

One of the reasons summer is my favorite time of year is that there is fresh, local, sweet ...

Why do farmers leave corn in the fields to die? Field corn is handled differently than swe ...

I am in love with “Slow Cooking All Year Round” by Gooseberry Patch. Everything I have tri ...

Cooking ribs doesn't have to be scary. All you need is your favorite barbecue sauce and yo ...

Looking for a fast and easy recipe for dinner tonight? This Sausage & Sweet Peppers fits t ...