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I think the little bay scallops that you can get frozen are a nice convenience seafood, they are a g ..
This is a beautiful dish that is packed with a lot of flavor yet very delicate in its approach. The ..
This is a delicious dish that was developed for one of our new Driftwood Restaurant Concepts in Clev ..
After a hard day, I like to cook with a glass of wine in one hand and seafood in the other. After tr ..
Sea scallops, saffron, creme fraiche, and zucchini – a fabulous combo! This gratin is quick, tasty, ..
Sometimes I fall in love with a dish and when I recreate it I find that I have inadvertently changed ..
First, about Sam: A resident of Saratoga Springs, N.Y., he is now a student at the University of Ver ..
This recipe doesn't have an origin in anything other than an attempt to come up with an elegant star ..
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