lamb — Сторінка 56

1 month before Easter I ordered a Mont St. Michel, pre-sale leg of lamb.  The man at Maiso ...

I couldn't decide what I wanted to make for our Labor Day meal.  I visited the Alpine Wurs ...

Thinking to give American lamb another try because I like lamb and American lamb is all th ...

Those of you who have been following me for a while know how intolerant I am about America ...

Some of the best lamb shanks I've ever eaten were at The Cathedral Restaurant in Sens, Fra ...

During the holidays, Wegmans had an incredible sale on lamb; refrigerated floor bins fille ...

Aubergine is one of my favorite vegetables.  I found these small, Sicilian aubergine at th ...

At one point, they were having a run on Australian lamb at Wegman's and of course I grabbe ...

Here in Sens, the days are starting to heat up, although the mornings are still chilly.  I ...

This is one of my favorite "I really can't be bothered" ways to cook a leg of lamb and it' ...