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“Ambat” is typically a south Indian Konkani dish. It is a spicy, tangy coconut gravy which can ..
“Mixed vegetable kurma” is a coconut based gravy with vegetables like carrot, beans, potato, tomato, ..
“Muga ghashi” is a sprouted mung bean (green gram)-coconut based tangy gravy, another traditional de ..
Pulikoddel (ashgourd in a sweet, spicy and tangy coconut gravy) is a most sought after Konkani (fr ..
| Katharikai Puli Kuzhambu | the Brinjal gravy/sambar is a tasty and lip-smacking rice accompanim ..
Low Carb Cottage Cheese Coconut Gravy Recipe is a tasty and healthy recipe for those who are on Low ..
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