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Not your ordinary pudding pops....these are decadent, creamy and indulgent.
From Bernadette Worndl's Fruit: Recipes That Celebrate Nature: “Poached egg with strawberries and qu ...
I put in 25 “Seascape” strawberry plants last year, and I’m so happy I did! The Seascape is an everb ...
I was itching to "create" something. I had puff pastry sheets in the freezer, fresh strawberries fro ...
i have a love for fruits in salads. not fruit salad. but adding a fruit to your cooking. it gives a ...
This is a very hearty dish, good for a crowd. I suggest serving it with a side of fruit or salad. Th ...
I made this recipe ones when there wasn’t time for making a pie pastry and it worked out great; sinc ...
One of my favorite paneer dishes is the dry , cripsy, spicy paneer tikka. I have been trying to recr ...
This is an adaptation of Martha Stewart's One-Pot Pasta. Nearly everything was changed - the only th ...
Crostini with Sliced Apricots, Blue Cheese and Agave Nectar Drizzle
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