Мова:
I'm an avid reader of restaurant menus...they give me inspiration for creating recipes. While perusi ..
This recipe was sent to me by food52'er linzeralla. I adapted it very slightly. Sure, it's not Kos ..
Despite the addition of parsnips this recipe may remind you of the twice-baked potato of your childh ..
I could talk about BLTs all day long, and my all time favorite variation includes lacquering the bac ..
This bar snack is the perfect mix of sweet and savory. Freshly popped corn gets a sweet shell of map ..
I created this recipe as a hearty brunch dish, with a nod to my Canadian roots -- maple syrup, Canad ..
This recipe is super easy on a weeknight, and the bacon makes the lentils taste really meaty and smo ..
This is a home grown version of my favorite pizza at my favorite local pizza joint (which some of yo ..
Every winter, I plant a small pot of lamb's lettuce. This little salad planter survives the snows, r ..
Simple, but inspired: bacon adds flavor and protein, while balsamic adds sweetness to the somewhat-b ..
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