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corn and crab fritters with sunny spiked aioli
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Corn and crab fritters with sunny spiked aioli

Because my husband loves sauces and I wanted a lighter version of aioli for corn and crab ...

cold vegetable and noodle salad with ponzu dressing
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Cold vegetable and noodle salad with ponzu dressing

Acidic and salty, with an ocean whiff from kelp and Katsuobushi, ponzu (the name translate ...

coconut quinoa and warm broccoli bowl with ginger-lemongrass dressing
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Coconut quinoa and warm broccoli bowl with ginger-lemongrass dressing

I crave fresh and zesty salads with lots of color, green especially, and this bowl is just ...

coconut mussels and scallops on gingered farro with kale
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Coconut mussels and scallops on gingered farro with kale

I turned what is usually a condiment into a complex, chewy platform for some delicate shel ...

coconut and cilantro grilled shrimp with a citrus chile vinaigrette
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Coconut and cilantro grilled shrimp with a citrus chile vinaigrette

My favorite appetizer has to be coconut shrimp, but I have never been a master of battered ...

classic pistachio pesto, and variations with herbs
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Classic pistachio pesto, and variations with herbs

When my aunt visits Lampedusa - a tiny stretch of land just south of Sicily, we can hardly ...

citrus-roasted chickpeas and vegetables with dill
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Citrus-roasted chickpeas and vegetables with dill

The beauty of this dish, and my trick, is how the citrus zest, segments and juice provide ...

citrus and cardamom baklava with pistachios and walnuts
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Citrus and cardamom baklava with pistachios and walnuts

My Dad is Greek, so ever since I can remember we have had Baklava for Thanksgiving and Chr ...

cinnamon and beer braised pork with caraway porridge
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Cinnamon and beer braised pork with caraway porridge

A play on several traditional Norwegian dishes, this dish combines braised pork with a car ...

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