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I have to admit that I am not a big meatloaf fan. I never cook it for dinner. In fact, the only ti ..
I took our favorite family recipe for Stuffed Peppers and upgraded it to include more veggies and gr ..
Have you ever had leftover ribs and think, what the heck can I do with them? Well, I cut off all th ..
This vegetarian pesto can be modified to be vegan just by omitting the Parmesan. My family loved it, ..
Avocados always stocked in our fruit bowl at home(because it's summer time... duh). This sandwich is ..
These pockets marry arugula pesto, spicy pork, spinach, and goat cheese together in a neat little pa ..
This is a very colorful salad especially for a Christmas time holiday dinner. I love the dressing a ..
Artichokes are one of those scary “I-don’t-know-where-to-start” vegetables. I must confess, I never ..
Blue cheese and roasted acorn squash pair together for a creamy, decadent sauce to top pasta with fr ..
Frozen vegetables to the rescue in this recipe for deliciously elegant artichoke and spinach balls t ..
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