This cauliflower mushroom soup is made with a rich cauliflower base, seasoned with garlic, ...
Pan-fried Malaysian tofu dressed is curried, dressed in a sweet and spicy coconut tamarind ...
This hearty vegan potato soup is rich, creamy, packed with kale and the flavors of Dijon a ...
This refreshing blood orange smoothie gets a mild zip from fresh ginger, and a rich creamy ...
Roasted red pepper halves are stuffed with rich vegan risotto studded with bits of sun-dri ...
This warm farro salad is topped with garlicky roasted asparagus, golden beets, crispy chic ...
This luscious mango sorbet is rich, creamy, and bursting with the juicy-sweetness of mango ...
Fresh veggies are soaked in a zesty marinade, grilled and stuffed into warm tortillas with ...
Rich almond butter, zingy lemon, and sweet blueberries go into this refreshing, but also r ...
This vegan mushroom marsala is made with baby portobello mushrooms and chickpeas simmered ...
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