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Cooking is one of my favorite hobbies—particularly during the Christmas season. These parfaits are a ..
For dessert, these dessert cups can't be beat. The recipe is a fun and delicious way to dress up pla ..
Crisp pastry forms the base for a nicely spiced pear half in this elegant dessert.—Judy Losecco, Buf ..
Love spritz cookies at Christmastime? Try this version featuring almond-flavored dough. Sprinkle the ..
The older I get, the simpler I like my ice cream to be. I used to think the more things I could mix ..
Rhubarb teams up with almonds and vanilla in this light, homey dessert. Almond macaroons are substit ..
This cake has three creams - sour cream in the cake and mascarpone cream and whipping cream in the i ..
The cake is moist and tender on the inside and has a crisp chewy shell on the outside. The nuts are ..
My favorite flavor at Baskin Robbins is and will always be Jamoca Almond Fudge. My first job at 16 y ..
Saw it in Donna Hay Magazine; intrigued me because I first love carrot cake and this one was made wi ..
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