Pomegranate tarragon caipiroska

recipe

This lil’ drink recipe was inspired by the super goth dahlias that are currently chilling in a vase on my nightstand. Their deep dark purple hue makes me excited for this month. It’s gettin’ all fall-like up in my house. This week I have downright earned my weekend. There have been a few allergy attacks, lots of emails, a parking ticket, one vet visit for Amelia which ended in her wearing a cone (she can no longer bear corgi children, but she’s a-ok!) and more emails. I’m gonna need a drink come 5pm. Maybe sooner. One of my favorite drinks in the world is a caipirinha. I’d categorize it as a Brazilian mojito, but made with cachaca. It’s usually what I order when I’m back home in Florida. It’s a beach-day drink. This drinks is its weird, goth-y cousin who no one understands…made with vodka. I drink pomegranate juice year around. I love it. I actually love it even more when I mix it with a bit of iced green tea. I get weird with it! I also can’t even imagine whose job it is to juice those teeny tiny pomegranate seeds. I’m glad that’s not my job, I just …



Oct. 1, 2021, 12:03 p.m.

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