I’ve been in New York this week on a trip that’s been mostly vacation, with a few meetings sprinkled throughout, and it’s been crazy amazing. While roaming around the city and eating all sorts of awesome things have been great, sleeping in has been the highlight. I never sleep in, and it’s not because I’m a super responsible, productive person, it’s because I have an animal that wakes me up way too early. It’s been a glorious week. While I was writing PANCAKES, there were a lot of recipes that hit the cutting room floor. This was one of them. Not because it wasn’t worthy of being in print (it was!), it simply had to do with redundant. The Apple Pie Pancakes had already won its place within the book and there simply wasn’t room for a second apple pancake recipe. But I haven’t forgot about these apple ring pancakes. I’ve just been waiting for the right time to share ’em. The ratio is a bit different. There’s more apple than pancakes, which is awesome if you like apples. I love apples, though I’m not a huge fan of overcooked apples, which is one of the reasons why I love …
Oct. 1, 2021, 12:03 p.m.
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I baked my bread in 3 small loaf pans instead of one large one because I wanted to be able to put so..
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Light and wonderful lemon poppy seed muffins made from scratch!
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I found this recipe in a book I got for my wedding. The flavor of the burger is fantastic.—Peggy Bel..
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