Jewish apple cake

Cakes
jewish apple cake

3 cups all-purpose flour 4 eggs 2½ cups white sugar 3 teaspoons baking powder ½ teaspoon salt 3 apples - peeled, cored and sliced 1 cup vegetable oil ½ cup orange juice 2½ teaspoons vanilla extract 5 tablespoons white sugar 2 teaspoons ground cinnamon

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