Jewish Apple Cake :: A wonderfully dense and moist cake batter studded with tons of cinnam ...
3 cups all-purpose flour 4 eggs 2½ cups white sugar 3 teaspoons baking powder ½ teaspo ...
Try to make this cake a day in advance; it tastes better the day after it's made, as it ge ...
I have no idea what makes this Jewish, but it is moist, delicious, and just the right amou ...
This moist cake, with two layers of cinnamon-seasoned apples, makes a yummy snack or break ...
I learned this recipe as a child. I remember watching my mother peel the apples in one lon ...
Growing up in a Jewish household, apple cakes were a traditional dessert. Known as “kuchen ...
Not sure where the name originated, but my Dad got this recipe from a co-worker probably 3 ...
From the recipe book of Lisa Jaffee, mom to one of my best friends from college.
This cake is filled with a layer of sweet and cinnamony apples and glazed with just a hint ...
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