Camerahols: photography and gastronomy in the vendee
Meat soups
When I signed up for the photography class at Camerahols, though excited, I didn't know what to expect. All I knew was that Roger Stowell, a successful, well-known English photographer, had retired to the Vendee region of France and was offering a reasonably priced, individual course in food photography, with a nightly 4 course dinner.…
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