Madras curry powder (with many influences)

Indian cuisine
recipe

I used store bought Curry Powder for years but never again! This recipe is admittedly overkill on the number and variety of ingredients. Any number of ingredients could be left out or substituted but this is where I ended up after a good deal of trial and error. This is a well balanced Madras Curry Powder with lots of flavor. Once it’s made, I can whip up many curry dishes with ease because most of the complexity is in the powder. I stole ideas and ingredients from many different curry powder recipes in order to get started and then just tried different ingredients and combinations: taste, modify, repeat; until I ended up with this.



Oct. 1, 2021, 11:49 a.m.

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