Blueberry pie oatmeal parfaits with brulee topping
Blueberry Pie Oatmeal Parfaits with Brulee Topping
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Kuku paka (coconut chicken curry) by aysha bora from the hubb community kitchen
Chicken second courses
Indian cuisine
From <a href=“https://www.amazon.com/Together-Community-Cookbook-Hubb-Kitchen/dp/1984824082?tag=food52-20“>Together: Our Community Cookbook</a>: "When I was growing up I hated cooking. My family is from India and preparing big meals for the extended family was part of our culture, but I used to beg for any job other than cooking. Then I got married and moved to Africa and suddenly everything changed—I began calling my mother and asking her for recipes. She told me: 'Cooking for someone you love is what makes you a good cook.' This curry is a particular favorite of my family in Tanzania." -Aysha Bora <br /> <br />Reprinted with permission from Together: Our Community Cookbook (Clarkson Potter, $16.99 U.S/$22.99 Can). Photography by Jenny Zarins.
Oct. 1, 2021, 11:49 a.m.
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