H&b faux pho
Meat soups
my ultimate, tried-and-true, fail proof, cold-kickin’ combo is this: a stroll in fresh air and a steaming bowl of pho. There’s something about Pho…the strong broth, aromatics, and spices…that warms you from head to toe. There was bit of leftover roast in my fridge, so this particular recipe is for a beef version (Pho Bo). Feel free, however, to sub the broth for chicken or vegetable and omit the meat if you need to. To me, pho is all about a deeply flavored, rich, spicy broth. <br /> <br />(For more photos, visit my blog hourglassandbloom.com)
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