Moroccan chickpea salad with carrots [vegan] [gluten free]

recipe

Bursting with flavours, this Moroccan Chickpea Salad with carrot and quinoa can be eaten on its own or as a side dish. Chickpeas, carrot, quinoa, raisins and almonds tossed in a fragrant lemon dressing. The dressing is made from extra virgin olive oil, lemon and a blend of spices. Raisins, maple syrup and cinnamon add […]



Oct. 1, 2021, 11:29 a.m.

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