Baked millet porridge (pshonyana kasha)

Porridge Ukrainian cuisine
recipe

Baking

Baked Millet Porridge is a creamy, slightly sweet casserole dish that had been a family favorite for decades. It usually is served by itself for either breakfast or lunch, even as an appetizer. | olgainthekitchen.com



Oct. 1, 2021, 11:28 a.m.

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