Zahav’s jerusalem hummus

Turkish cuisine
recipe

We cannot sing the praises of Chef Michael Solomonov enough. The Israeli-born, Pittsburgh-raised, Philadelphia-worshipped chef opened his flagship restaurant Zahav in 2008 (now an Old City culinary landmark), and has since partnered in other establishments—including den of Jewish comfort food Abe...



Oct. 1, 2021, 11:26 a.m.

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