Main / Recipe Catalog / Vegan red velvet cupcakes

How to cook:

vegan red velvet cupcakes

(8 recipes)

Vegan red velvet cupcakes with cream cheese frosting

These Vegan Red Velvet Cupcakes are perfectly moist and fluffy with a subtle note of chocolate flavor. They are easy to make and downright delicious!


Vegan red velvet cupcakes

My version of healthified but absolutely dreamy red velvet cupcakes. Just in time to make for your bae for Valentine's day! Or yourself, because, cupcakes.


Vegan red velvet cupcakes

Gloriously light and fluffy vegan red velvet cupcakes with red velvet frosting. Perfectly spongey and moist, vibrantly red, and fabulously vegan.


Gluten free and vegan red velvet cupcakes with vanilla frosting

Traditionally, red velvet cake is composed of the three main flavors buttermilk, butter, and chocolate with a red coloring agent. However, this recipe does not have to include buttermilk, butter, oil, flour, or artificial red food dye! It can be made vegan, gluten free, soy free, nut free, oil free, and artificial dye free! Red...


Vegan red velvet cupcakes

Delicious vegan red velvet cupcakes. These are super moist cupcakes, with a hint of chocolate and vanilla and the vegan cream cheese frosting is just delicious.


Cheesecake stuffed chocolate chip vegan red velvet cupcakes

These vegan red velvet cupcakes are made with roasted beets, studded with rich chocolate chips, and stuffed with creamy vegan cashew cheese.


Gluten-free vegan red velvet cupcakes

These Gluten-Free Vegan Red Velvet Cupcakes are: moist and fluffy naturally coloured slathered in a delicious cream cheese frosting! These Gluten-Free Vegan Red Velvet Cupcakes were inspired by this Red Velvet Cake I made earlier in


Vegan red velvet cupcakes

A dessert classic, vegan-style.


You may also like