Coarse salt 1 bunch broccoli rabe, tough stems removed ⅓ cup toasted pine nuts ⅓ cup freshly grat ...

2 lbs ground beef 1 onion, chopped 3 carrots, chopped 4 stalks celery, chopped 2 (28 ounce) cans ...

1 package (16 ounces) tricolor spiral pasta 2 medium plum tomatoes, seeded and julienned 8 ounces ...

1 (16 ounce) package fusilli pasta 1 cup mayonnaise 1 cup sour cream 2 tablespoons milk 1 (.7 ou ...

300-400 grams of bacon. Salt and pepper to taste. 0.5 bunch Oregano. Tablespoon of Olive oil Pin ...

1 lb Udon Noodles 3 teaspoons Garlic 1 teaspoon Crushed red pepper 1 container Beef broth 6 tabl ...

2 cups flour (white flour is what I used, though you may substitute/mix whole wheat) 2 teaspoons of ...

2 cups halved baby heirloom tomatoes 2 small zucchini, thinly sliced into half moons 1 small red b ...

12 ounces pasta (I used Linguine) 1 can (15 ounces) diced tomatoes with liquid ( I used zesty red p ...

1 pound fusilli pasta 2 tablespoons apple cider vinegar 1 teaspoon hot sauce ½ teaspoon chili pow ...