Hibiscus mai tai with notes of thyme and sweetened with honey. Friday! Summertime! Yay! Hibiscus mai..

Last week there was a lightness to the air. I could've sworn I felt the fall mingling about. A cool ..

I have always been a big fan of the classic lemon poppy seed combo. When I was in college I used to ..

Sweet and spicy maple roasted carrots with crispy lentils and herbs. A cozy, naturally vegan and glu..

Refined sugar and gluten-free, vegan apple crumb bars. 'This post is dedicated to Jens Hagen Anderso..

I've been blogging for almost four years now. Which is kind of crazy. Majority of that time has been..

A few weeks ago I found myself waist deep {almost literally?} in an Indiana cornfield all for the lo..

Vegan, creamy pumpkin polenta. It is four-thirty. In the morning. I am up way too early. And went to..

A cranberry shrub cocktail, that is maple-sweetened and spiced with black peppercorns for a rounded ..

This caramelized onion pumpkin soup is perfect for weeknight meals or a holiday table. Vegan, gluten..