Whoopie pies have cake on the outside and creamy frosting in the middle. If you like robust autumn f ...

Tortelloni is traditionally stuffed with pumpkin, nutmeg and Parmigiano-Reggiano. Chef Thomas McNaug ...

A warm bowl of creamy polenta is about as comforting as it gets, which makes it a great foundation f ...

Baked doughnuts are easier to make and healthier than deep-fried varieties. These pumpkin ones are d ...

Tostadas—flat crispy tortillas piled high with flavorful fillings—are easy to make at home. Try this ...

Use high-quality unseasoned pumpkin puree for this spiced pumpkin ice cream recipe. Top it with a dr ...

Accompany this rich one-pot dish of braised oxtails with mashed potatoes and a green salad.

Cumin, coriander and turmeric—a trio of spices commonly found in Indian curry blends—lends an exotic ...

For a comforting Sunday supper, make lasagna soup, which has all the flavors of lasagna like Italian ...

Pecan pie tends to be very sweet. This torte is a not-too-sugary alternative made with plenty of gro ...