This lovely vegan panzanella salad is fresh and easy to make, but is full of classic French herbs an..

This vegan shiitake donburi is full of rich, umami flavors and can be customized with any vegetables..

This Cara Cara Chop Salad is adapted from Near and Far, a cookbook by Heidi Swanson.

This creamy autumn beer soup is perfect for a crisp fall day, enjoyed with an IPA while watching a S..

This za'atar roasted potato bowl is simple and easy to make, full of warming Middle Eastern spices a..

Chewy and sweet, these paleo almond cookies are completely addicting but deceptively healthy! Vegan,..

An autumn twist on an Italian classic, this pumpkin gnocchi is made with love, and paired with a per..

This Italian Chocolate Olive Oil Cake is sinfully decadent with two chocolately layers topped with a..

Baba Ganoush is a smoky Middle Eastern dip made of roasted eggplant, tahini, garlic, and spices. It'..

Nut milks are incredibly easy to make at home! Delicious and pure, this homemade pecan + walnut milk..