Мова:
I must admit it took me a while to get used to winter. Don't get me wrong there are a lot of good th ..
Shops are overflowing with chocolate at the moment: truffles, biscuits, lollipops. All wrapped in pi ..
The holiday season is officially over and I got to be honest, not for a second did think about a hea ..
I had to feed seven people last weekend with only a few hours notice. Had a whole chicken to roast w ..
A lot of people are very judgemental when it comes to soup. I am definitely not part of this group. ..
I am not even joking: you have to make this cake. It took me three attempts to perfect this recipe a ..
I love having an excuse to cook and bake and the holidays are always a great one. After Christmas Ea ..
Each and every culture has classic dishes, different approaches to mixing spices and different ways ..
This week we have a tropical twist on a British classic: Eton Mess. Quintessentially British it norm ..
I worked in a cafe for four months and I was in charge of cakes. The recipe below was one of the mos ..
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