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We stuff acorn squash with leftovers like turkey, dressing and cranberry sauce. Make as much or as l ...
The gooey caramel pairs wonderfully with crunchy pecans. For a twist, use white chocolate chips in t ...
We first made these cookies when my boys were small, and they would always end up covered in flour a ...
A party favorite of ours is gingersnaps and pumpkin dip. I combined those flavors for a wonderful cr ...
It wouldn't be fall without pumpkin bars, and I think everyone has a favorite version. I based this ...
My husband says this granola with pumpkin and spices tastes like a bite of real pumpkin pie, and it’ ...
Previously, I had made this dish with black beans and corn off the cob in the summer. Wanting to try ...
Try as I might, I can never follow a recipe exactly, so here's what I came up with when I made a fam ...
We make lasagna with shrimp and scallops as part of the traditional Italian Feast of the Seven Fishe ...
I love making this pumpkin monkey bread for a holiday brunch. Leftovers reheat well, and the sauce i ...
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