This meat-lover’s breakfast has a big "wow" factor. It’s one of my favorites because the Gruyere, ba ...

Whether it’s soaking in marinade or baking in the oven, this easy-to-prepare chicken allows ample ha ...

Juicy pomegranate seeds give cranberry gelatin a refreshing twist. For the crowning touch, top the s ...

I'm a busy pastor's wife and mother of three, and this delicious, inexpensive and easy main dish hel ...

Every family has a recipe they pull out time and again when the gang gathers, and goat cheese warmed ...

My family had been going through some rough times, and when we were finally able to get together for ...

I like to crumble a few slices of bacon over the top of these cupcakes after I frost them. They tast ...

Pierogi are dumplings stuffed with a filling, often potatoes and cheese, and boiled, then sizzled wi ...

My aunt, who was born in the 1920s, passed this recipe down to me. She made the cake from scratch fr ...

My grandmother gave me the recipe for her famous homemade chocolate cake. I remember she often had i ...