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I can easily get this robust recipe ready in the morning and let it cook all day so that it's ready ...
I can't resist having pasta at least once a week, but I also didn't want the fat and extra calories ...
I used to prepare this eye-catching tart with my grandmother. It has a buttery, tender crust that's ...
When all I had available was ground beef and I was tired of plain-old hamburgers, I invented these. ...
My family has made these classic Italian cookies for generations, and this homemade version is so mu ...
Corned beef gets a touch of sweetness with a maple syrup glaze. Even people who say they don't care ...
When I have a little extra time to play with, I caramelize the onion in this recipe to add a differe ...
When the executive decision was made to marinate veggies in a tasty bourbon sauce and serve with gri ...
Just a few ingredients jazz up a basic omelet and make it delish! —Taste of Home Test Kitchen
My mother-in-law gave me a cooking lesson when I first got married: "Anything tastes good if you put ...
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