From Standish, Maine, Nancy Clancy writes, "This salad is like having salsa mixed with macaroni--it'..

Tired of pasta weighted down by sauce? Opt for Linda Nichols' nutritious toss-up of marinated tomato..

Susan Tuma of Faribault, Minnesota perks up pork tenderloin with an easy rub that's both sweet and s..

"This low-sodium blend can spice up just about anything," writes Lesley Tragesser of Charleston, Mis..

You don't need salt to add a pinch of pizazz to summer squash. Shirley Antaya of Rab, Alabama shows ..

This is my favorite sandwich. The seasoning mixture is enough to give a mild flavor to several chick..

I try to cut back on the saturated fats and trans fats my family consumes. So I fix these sweet home..

Ive' been preparing these blueberry squares for more than 10 years now, and everyone looks forward t..

I like to garnish these grilled chicken breasts with fresh chives. They make a really delicious meal..

"I won a community recipe contest several years ago with this spicy dish," relates Jackie Selover of..