This is a wonderful time-saver because it's assembled the night before. My kids think the nutty topp..

Just in time for holiday breakfasts, Marlene Muckenhirn offers this easy four-ingredient berry and c..

Pecans add a touch of crunch to the warm chicken mixture in these speedy soft-shell tacos from Judy ..

"Everyone just loves this dip...it never lasts long," says Carolyn Sykora of Bloomer, Wisconsin. The..

"I use whole wheat bagels or English muffins for these open-faced sandwiches," notes Linda Mincy of ..

In Rupert, Idaho, Stephanie Hamilton frequently serves this cool salad at home and at social functio..

I got this recipe from a woman at our church, Lois Henry, when I needed a way to use up our bounty o..

"This is my revised version of a recipe a friend shared with me 35 years ago," writes Helen McPhee o..

"This is a delicious crowd-pleasing appetizer," says Lisa Lovitz of Lockport, New York. "I make it f..

"Because this recipe is easy to prepare, healthy and delicious, it has become the only way I make gr..