When serving this entree as part of a buffet, try using chafing dish to keep it warm. —Taste of Home ...

This refreshing dessert looks just like a glass of bubbling champagne.—Vickie McLaughlin, Kingsport, ...

Making candy is my favorite thing to do. I've been collecting candy recipes for more than 40 years a ...

You'll usually find a batch of these meatballs in my freezer. The slightly sweet sauce nicely comple ...

I gave cookies to friends every year, and these are a favorite. Freeze the dough in logs, then slice ...

This creamy cheesecake is perfect for holiday desserts. The colorful topping is so good that I prepa ...

After seeing this gelatin salad in a flier, I decided to make it lighter. I like to serve it as a fr ...

A sweet-tart cranberry salsa is the ideal accompaniment to leftover turkey in this breezy quesadilla ...

I often use Neapolitan in place of three different ice cream flavors to make this luscious dessert. ...

My mom and I put up our own pears, so I always have plenty on hand when I want to make this wonderfu ...