Joan Morris combines four ingredients to create a ginger mixture that's used as both a marinade and ..

"Mondays have always been soup and sandwich night at our house," writes Sarah Smith from her home in..

"I made up this quick creamy chowder one winter afternoon," recalls Tom Bailey of Golden Valley, Min..

Fresh mushrooms and a hint of wine dress up instant rice in this recipe shared by Genny Monchamp of ..

"I always keep the ingredients for this tender flavorful chicken on hand," writes Kara De la vega of..

"I usually prepare desserts for potluck luncheons at our office," reports Betsy Furin of Rockville, ..

"This is a recipe I served my kids when time was short...and so was leftover ham," recalls Delia Ken..

In Surprise, Arizona, Nita Cinquina makes the most of convenient Tater Tots in this down-home dish. ..

For a refreshing addition to a potluck or other gathering, Pat Whitten of St. Albans, West Virginia ..

Chicken breasts are incredibly versatile, and I think feta cheese is so underrated. You can buy feta..