"These yummy bars are great for lunches and bake sales, yet use only ordinary kitchen staples," rema ...

This recipe is from the early 1800's and was found in the attic of this historic hotel with the firs ...

I grow my own tomatoes, peppers, garlic and herbs to use in all of my cooking. Fresh ingredients mak ...

Relates Lucile Johnson of Red Oak, Iowa, "These crisp, no-cook pickle slices are so simple to fix."

"My mother used to fix these hearty sandwiches for family birthdays," says Joyce Boriack of Georgeto ...

A large collection of cookbooks is handy for reference, but I never follow a recipe exactly. I have ...

Chicken Ham Supreme is an easy yet impressive main dish. The recipe comes from Ki Humphreville of La ...

Field editor Edna Hoffman, Hebron, Indiana, recommends Frosted Brownies.

Hash Brown Bake is suggested by Dorothy Byrom of Overland Park, Kansas. "I made this convenient reci ...

Oyster mushrooms are a popular wild food in our area. Since they're expensive if you can find them i ...