I like to serve this dish to company. Not only is it delicious and a snap to prepare, but it's econo ..

I've been part of the Food Services staff at Appalachian State University for 33 years. One summer w ..

The celery seed really comes through in this colorful combination of carrots, cabbage and corned bee ..

Potato flakes make a golden coating for these fish fillets, which are a breeze to fry on the stoveto ..

I often take these French bread pizzas to church picnics or potluck suppers and there is never any l ..

Save this recipe for your best company. I often sprinkle the hens with toasted coconut for extra fla ..

These sweet frozen treats are simple to prepare and guaranteed to bring out the kid in anyone. The c ..

My sister-in-law served this special dish for Easter breakfast one year, and our whole family loved ..

If you like classic bacon, lettuce and tomato sandwiches, check out these muffins. They're perfect f ..

Here's an appetizer that will heat up any gathering. Family and friends often request that I make th ..