Meet the Cook: I'm always trying new recipes on my husband and son, 16. This easy, quick and delicio ...

Meet the Cook: Especially if you're having company, this is a good recipe. While it looks like you s ...

Meet the Cook: Based on the "moist meat" method of preparation my grandmother used, this gets passed ...

Meet the Cook: When I was a girl, my three sisters and I took turns planning and cooking the Saturda ...

I often bake this the day before and then reheat and enjoy it the next day.—Peggy Sisson, Hot Spring ...

The comforting flavor of ham and potatoes can't be beat. This is a nice recipe to share at covered-d ...

One day when I had leftover ham I did some experimenting and came up with this recipe.—Elaine Green, ...

I found this recipe in a book I got for my wedding. The flavor of the burger is fantastic.—Peggy Bel ...

Meet the Cook: We're ranchers who live 23 miles from any town. Anyone who's here at mealtime gets fe ...

Meet the Cook: The first time I made this recipe, back some years ago, my closest girlfriend came ov ...