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So every time I make cookies and children (my own or others...it's like they just know...) find out ...
So, it's St. Patrick's Day. And this recipe is not green, nor does it involve an orange mustache, o ...
So, if you've read our blog for awhile, you know I have this thing with eggs. I hate them. But I c ...
Note: This post has been edited since publishing, and I apologize that I had to slap unsightly wate ...
I've talked a lot about cooking after my husband and I got married, I think because it was such a ...
Last week on The Scoop I wrote about exercise and shared a little bit of my personal weight-loss exp ...
So last month, Sara and I got an invitation from Procter and Gamble to visit their headquarters and ...
Chocolate French Toast with Strawberries, warm Nutella, and whipped cream. Baking it in the oven is ...
Our Slow-Cooker Kalua Pork is one of my all-time favorite things to cook because aside from the fact ...
Artisan Baguette is the bread with the chewy inside & the perfectly golden crunchy crust. Only 4 ing ...
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