Roasted Potato Wedges with Gomashio (Japanese Sesame Salt) Makes about 4 servings For the potato wed ...

Spider Dogs with Chipotle Ketchup Makes 16 spider dogs and 1/2 cup sauce For the chipotle ketchup: 1 ...

Annin Dofu Blended Crème Makes about 4 servings 1 1/2 cups unsweetened soymilk 2 tablespoons almond ...

Luisa’s German Potato Salad (Kartoffelsalat) Reprinted by arrangement with Viking, a member of Pengu ...

Pumpkin Pudding Makes about 8 servings 1 2/3 cup water 3 tablespoons cornstarch 1 can (14-ounces) sw ...

Almond Ice Cream Makes approximately 1 quart 2 cups heavy cream 1 cup milk 1/3 cup C&H Light Sugar & ...

Candied Seven Spice Almonds Makes 1 pound of almonds 1/2 cup packed light brown sugar 1/2 cup granul ...

Cheater Cheese Tamagoyaki Makes 1 serving 1 large egg 1 teaspoon water 1 slice of Jarlsberg cheese ( ...

Fuji Light Cranberry Sauce Makes about 2 cups 12 ounces fresh cranberries, washed and drained 1 cup ...

Arugula & Burdock Root Yuzu Kosho Cream Pasta Adapted from  うーらのオーガニックレシピ手帖 by Tomoko Shoji Makes ap ...