Crunchy burdock root and sweet carrot coated with creamy Japanese mayonnaise dressing, this Gobo Sal ..

Gyoza with Wings (or Hanetsuki Gyoza) is a type of Japanese dumpling filled with juicy, savory ingre ..

Chilled noodles soaked in a savory sesame miso sauce, Hiyashi Chuka is a popular cold ramen noodles ..

Learn how to make Japanese Curry Roux from scratch. Only 5 ingredients! This easy recipe will have y ..

Breaded in panko breadcrumbs and deep fried to golden color, these Menchi Katsu (Japanese Ground Mea ..

Loaded with various and colorful ingredients, Nagasaki Champon is a hearty and comforting noodle dis ..

A hugely popular Osaka street food, Kushikatsu (Kushiage) are skewered meat and veggies that are bre ..

Try this tender and succulent Miso Butter Salmon pan-fried in a delicious savory sauce. Cooking time ..

Marinated in saikyo miso and baked to perfection, Black Cod with Miso is a beautiful dish you can ma ..

Featured in the popular Japanese drama “Kodoku no Gurume”, this Pan Fried Ginger Pork Belly is cooke ..