This is a fancier version of oden - Japanese fish cake stew - with a richer, heartier broth made fro ..

Sansai Gohan is a mixed rice dish filled with fresh, tender, fragrant mountain vegetables. Welcome t ..

Originated in Sapporo, Hokkaido, a northernmost island of Japan, Soup Curry is a light curry flavore ..

These Fluffy Japanese Souffle Pancakes are like eating cottony clouds, but even better with homemade ..

Do you enjoy airy and moist Japanese-style chiffon cakes? Here I share some important tips and techn ..

Kitsune Udon is a Japanese noodle soup in dashi broth, topped with seasoned fried tofu, narutomaki f ..

Airy, bouncy, and slightly sweet, Orange Chiffon Cake is an elegant cake with a hint of cardamom and ..

Plum Wine or Umeshu (梅酒) is a Japanese liqueur made by steeping fresh Japanese plum (ume) in shochu/ ..

Crispy on the outside and soft on the inside, this pan-fried Teriyaki Tofu is incredibly flavorful! ..

Juicy Japanese BBQ meat with crunchy vegetables, wrapped in rice paper to seal in the deliciousness, ..